The nutty, rich vanilla notes of Jameson Black Barrel go down smooth with a taste of honey and lemon in this East Side-born cocktail crafted by bartender Olivia Gregg.
- 1.75 parts Jameson Black Barrel
- 0.25 parts St-Germain
- 0.75 parts Lemon Juice
- 0.5 parts Herbal Tea Infused Honey
- 3 dashes Bittercube Bolivar Bitters
- Combine Jameson Black Barrel, St-Germain, lemon juice, herbal tea infused honey, and Bittercube Bolivar Bitters in a tin
- Shake and double strain over ice
- Garnish with mint and absinthe
Съставки
- 1.75 parts Jameson Black Barrel
- 0.25 parts St-Germain
- 0.75 parts Lemon Juice
- 0.5 parts Herbal Tea Infused Honey
- 3 dashes Bittercube Bolivar Bitters
Как се прави
- Combine Jameson Black Barrel, St-Germain, lemon juice, herbal tea infused honey, and Bittercube Bolivar Bitters in a tin
- Shake and double strain over ice
- Garnish with mint and absinthe
Благодарим, че се присъединихте към нашето семейството!
Докато чакаш отговор от нас, защо не разгледаш някои от нашите рецепти за вкусни питиета за следващия път, когато поканиш приятели на гости?
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