Drink recipe
Impress your neighbours and the vicar with this Jameson Black Barrel recipe, smooth with honey notes and fragrant hints of tea.
- 10 ml Earl Grey Tea Syrup
- 1 Tablespoon Green Chartreuse
- 2 Dashes Honey Bitters
- Ice Cubes
- 60 ml Jameson Black Barrel BUY NOW
- ⅓ Part Earl Grey Tea Syrup
- 1 Tablespoon Green Chartreuse
- 2 Dashes Honey Bitters
- Ice Cubes
- 2 Parts Jameson Black Barrel BUY NOW
Units
- In a mixing glass filled with ice, stir the Jameson Black Barrel, tea syrup with 1 barspoon Chartreuse and 2 dashes Honey Bitters until the syrup starts disolving.
- Julep strain into a chilled glass.
Created by the Bar Team All Bar None, this powerful drink is a must for a sophisticated evening. The sweat spicy notes of the Tea syrup make a perfect combination with the smooth taste of our Black Barrel.
Rate This Drink
Ingredients
- 10 ml Earl Grey Tea Syrup
- 1 Tablespoon Green Chartreuse
- 2 Dashes Honey Bitters
- Ice Cubes
- 60 ml Jameson Black Barrel BUY NOW
- ⅓ Part Earl Grey Tea Syrup
- 1 Tablespoon Green Chartreuse
- 2 Dashes Honey Bitters
- Ice Cubes
- 2 Parts Jameson Black Barrel BUY NOW
Units
How To Make
- In a mixing glass filled with ice, stir the Jameson Black Barrel, tea syrup with 1 barspoon Chartreuse and 2 dashes Honey Bitters until the syrup starts disolving.
- Julep strain into a chilled glass.
About This Drink
Created by the Bar Team All Bar None, this powerful drink is a must for a sophisticated evening. The sweat spicy notes of the Tea syrup make a perfect combination with the smooth taste of our Black Barrel.
Rate This Drink
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