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The Vicar's Tipple

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Impress your neighbours and the vicar with this Jameson Black Barrel recipe, smooth with honey notes and fragrant hints of tea.

  • 10 ml Earl Grey Tea Syrup
  • 1 Tablespoon Green Chartreuse
  • 2 Dashes Honey Bitters
  • Ice Cubes
  • 60 ml Jameson Black Barrel BUY NOW
Units
  1. In a mixing glass filled with ice, stir the Jameson Black Barrel, tea syrup with 1 barspoon Chartreuse and 2 dashes Honey Bitters until the syrup starts disolving.
  2. Julep strain into a chilled glass.

Created by the Bar Team All Bar None, this powerful drink is a must for a sophisticated evening. The sweat spicy notes of the Tea syrup make a perfect combination with the smooth taste of our Black Barrel.

Rate This Drink

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Ingredients

  • 10 ml Earl Grey Tea Syrup
  • 1 Tablespoon Green Chartreuse
  • 2 Dashes Honey Bitters
  • Ice Cubes
  • 60 ml Jameson Black Barrel BUY NOW
Units

How To Make

  1. In a mixing glass filled with ice, stir the Jameson Black Barrel, tea syrup with 1 barspoon Chartreuse and 2 dashes Honey Bitters until the syrup starts disolving.
  2. Julep strain into a chilled glass.

About This Drink

Created by the Bar Team All Bar None, this powerful drink is a must for a sophisticated evening. The sweat spicy notes of the Tea syrup make a perfect combination with the smooth taste of our Black Barrel.

Rate This Drink

rate_0.5_starrate_1_starrate_1.5_starsrate_2_starsrate_2.5_starsrate_3_starsrate_3.5_starsrate_4_starsrate_4.5_starsrate_5_stars
Your current rating

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The Abyss

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Seapoint

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the Recipe
All Trick, No Treat

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My Mate Rosie

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