Haley - USA

Meet Haley

Haley must be one of the few New Yorkers who doesn’t have a single drop of Irish blood in her! Haley stayed in Ireland after a friend from New York put her in touch with a local bartender in Dublin who shares her passion for Irish rock music. You could say that Haley stayed behind to have a ‘Beautiful Day’ in the ‘City of Blinding Lights…’ (sorry, we’ll just ‘Walk On’ now…).

Haley's Signature Drink

The Bodega Breakfast

American bartender Haley Traub's signature Jameson Whiskey cocktail, the Bodega Breakfast.
  • Jameson
  • Cold brew concentrate
  • Everything bagel syrup
  • Whipped cream cheese
  • Egg yolk
  • Everything bagel chips to garnish
  • Add Jameson, Cold Brew concentrate, Whipped Cream Cheese, and Egg yolk to a cocktail shaker.
  • Shake ingredients together for 15-20 seconds.
  • Add Ice cubes to the shaker, and shake for another 10-15 seconds.
  • Served with cubed and crushed ice.

Ingredients

  • Jameson
  • Cold brew concentrate
  • Everything bagel syrup
  • Whipped cream cheese
  • Egg yolk
  • Everything bagel chips to garnish

How To Make

  • Add Jameson, Cold Brew concentrate, Whipped Cream Cheese, and Egg yolk to a cocktail shaker.
  • Shake ingredients together for 15-20 seconds.
  • Add Ice cubes to the shaker, and shake for another 10-15 seconds.
  • Served with cubed and crushed ice.
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