A surprisingly refreshing malty long-drink, equally suited to warm summer days or cosy evenings by the fire.
- 40ml Crested x Eight Degrees
- 100ml Fever Tree Spiced Orange Ginger Ale
- 3 Dashes Chocolate Bitters
- Fill a highball glass with ice.
- Pour in whiskey, bitters and top with spiced ginger ale.
- Garnish with an orange wedge.
Ingredients
- 40ml Crested x Eight Degrees
- 100ml Fever Tree Spiced Orange Ginger Ale
- 3 Dashes Chocolate Bitters
How To Make
- Fill a highball glass with ice.
- Pour in whiskey, bitters and top with spiced ginger ale.
- Garnish with an orange wedge.
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