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     CALLING ALL BARTENDERS!

 

This year’s compeition has been designed to empower you to share your passion for your locality, while inspiring your global bar community with your creativity and mastery of your craft.

We know that true innovation comes from embracing the diversity of local flavours, methods, techniques and cultural traditions that make our world so vibrant and we’re excited to see how you can incorporate those elements into your drink to create an unforgettable cocktail experience with Jameson Black Barrel at it’s heart.

Whats the Prize?

BIGGER & BETTER!

We’re bringing 25 x ‘Regional Winners’ on a 3 day, all expenses paid trip to the world famous Midleton Distillery in Ireland, home of Jameson Black Barrel Irish Whiskey, along with 100+ global bar community to attend the ‘Jameson HOSTS Global Summit‘ in September 2024. Check out the 2023 wrap vid >

Oh, and €500 EACH!

BUT THATS NOT ALL!!

Our top 3 x ‘Global Champions’ will each win an additional €5,000!!

AND MOST IMPORTANTLY

Access to our dedicated Mentorship Sessions hosted by industry heros to drive your growth in key areas such as:

  • Brand building & creative identity – Remy Savage.
  • Social media strategy & content creation – Danil Nevsky.
  • Bar operations & management – Ezra Star & Beckaly Franks.

Got your attention? Great!
Come on in and we’ll fill you in on the details..

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WHATS INVOLVED?

HOW TO ENTER

THE CHALLENGE

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Design a cocktail inspired by your locality (a local ingredient, method, technique, craft, person, place or combination of the above) that accentuates the flavour profile of Jameson Black Barrel and tell us why it works so well as the base spirit for your cocktail?

Next, blend together your creativity, cocktail design and flavour analysis to create an engaging and impactful 30-60 second video that brings your personality to life, while inspiring your global bar community with your passion for your craft and your locality.

TO ENTER:

1. Film yourself presenting your cocktail in a 30 – 60 seconds (portrait) video and post it to your instagram account, using our competition hashtags: #JamesonBartenderSeries2024 #Competition #Bartenders #JamesonBlackBarrel

2. Ensure your Instagram account is public so we can see your video until Friday June 7th 2024.

3. Upload your high quality video to a file sharing site (e.g. wetransfer.com) and share the link with us via the entry form below, viewable from April 1st to May 15th so that we can download and review your video.

4. Complete the entry form below, ensuring you include a link to your downloadable video and agree to the terms & conditions.

5. Follow @JamesonHOSTS (IG) for all competition updates.

JUDGING CRITERIA

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SIGN UP TO STAY INFORMED

NEWSLETTER

    I consent to hear more about Jameson HOSTS Bar Community initiatives

    * Your information will be used by Irish Distillers International Ltd and made available through us to any other entities of the Pernod Ricard Group to provide you with news and promotional information about the Jameson Black Barrel Bartender Series. At any time, you can exercise your right of access, rectification, erasure, restriction, portability, objection or withdraw your consent at any time without affecting the lawfulness of processing based on your consent before withdrawal by contacting us at idpr-privacy@pernod-ricard.com. For more information, please consult our Online Privacy Policy.

    MEET THE JUDGES

    DANIL NEVSKY

    Danil Nevsky (@cocktailman) is rated #2 most influential in the hospitality industry 2023 and recently won the award for Best Social Media Account at the Bartender’s Choice Awards 2023. Dan is also founder & CEO of Indie Bartender, a company solely committed to elevating the bar industry by supporting professionals, one at a time.

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    MEET THE JUDGES

    PRIYANKA BLAH

    Priyanka Blah (@priyankablah) is the Founder & Editor of global cocktail and spirits website – The Dram Attic, a platform that focuses on shining the spotlight on the movers and shakers of the beverage world, highlighting the best drinking experiences across the globe.
    She is also Academy Chair for Asia’s 50 Best Bars and The World’s 50 Best Bars and a regular juror at international spirits competitions. When she isn’t at her favourite bar or mixing drinks at her home bar, she sells craft spirits across continents, and diligently documents cocktail culture for future generations to read about.

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    MEET THE JUDGES

    ETHAN LIU

    Ethan Liu (@ethan_bartender) is a Beijing native who grew up in the United States since high school. At the age of 19, he started to work in night clubs, restaurants, and lounge bars. He has over 20 years of experience in the F&B industry, and is fluent in both English & Mandarin. In 2012, he moved back to China, and continued his journey in F&B. At the end of 2021, he founded the independent bar CMYK project in Changsha. CMYK won “Best New Bar of Year” & “Best Cocktail Menu” at the 2022 DRiNK Awards, and was named in World 50 Best Discovery in early 2024.

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    COMPETITION

    IMPORTANT INFORMATION

    1. This competition is open to all entrants globally (excluding the USA), subject to our Terms & Conditions. We apologise for any inconvenience this may cause to our US friends!

    2. You can review our full terms & conditions for your specific market on the ‘Entry form’ below by selecting your country from the drop down menu, then ‘Terms & conditions document’.

    3. You must be a bar professional within the past 5 years or currently working professionally within the drinks industry to enter this competition.

    4. If using other spirit based products, we encourage you to use any of the Pernod Ricard portfolio products, otherwise such products must be referred to generically (omitting brand names and any branded visual references) e.g. vodka, rum, stout etc in non-branded bottles.

    5. All video submissions containing language must either be in the English language or contain English subtitles.

    6. Unsuccessful entrants will not be notified directly. Please refer to @JamesonHOSTS (IG) for competition updates

    7. This is a virtual competition in phase 1, so no taste testing will take place. Our judging panel will use their extensive knowledge of mixology to asses submissions from each entrant. However, in phase 3 our top 10 drinks will be taste tested by 100+ global bartenders who will vote to decide our 3 x ‘Global Champions’.

    Phase 1: 25 x ‘Regional Winners’ are announced based on each participants video submission.
    Phase 2: Top 10 x ‘Global Finalists’ are announced based on each participants video submission (no additional video submission required).
    Phase 3: All bar community guests attending the ‘Jameson HOSTS Global Summit’, including our ‘Regional Winners’ will taste test the ‘Top 10 Global Finalists’ cocktails and vote to determine our 3 ‘Global Champions’.

    8. Our 25 x ‘Regional Winners’ will be selected according the following market breakdown:

    Bulgaria x 3 | Ireland x 3 | Australia x 2 | New Zealand x 1 | UAE x 1 | Kazakhstan x 4 | Sweden x 2 | UK x 2 | Switzerland x 3 | Thailand x 1 | Rest of World (excl US) x 3

    9. If local laws prohibit you from posting your entry on instagram, you do not have to complete this element of the entry process and can still enter as long as you are legally compliant with local laws.

    COMPLETE THIS FORM TO ENTER FROM APRIL 1ST – MAY 15TH 2024. VIEW YOUR COUNTRIES TERMS & CONDITIONS BY SELECTING YOUR COUNTRY FROM DROP-DOWN LIST BELOW, THEN SELECT THE ‘TERMS & CONDITIONS DOCUMENT’ LINK BELOW.

    ENTRY FORM

      I confirm I have read and understand the terms and conditions Terms & Conditions document

      * Your information may be used by Irish Distillers International Ltd and made available through us to any other entities of the Pernod Ricard Group to provide you with news and promotional information about Jameson. At any time, you can exercise your right of access, rectification, erasure, restriction, portability, objection or withdraw your consent at any time without affecting the lawfulness of processing based on your consent before withdrawal by contacting us at idpr-privacy@pernod-ricard.com. You also have a right to lodge a complaint with the Supervisory Authority. For more information, please consult our Online Privacy Policy.

      TOP VIDEO TIPS

      HOW TO PERFECT YOUR SHOOT

      INSPIRATION

      2023 GLOBAL CHAMPIONS

      ALL YOU NEED TO KNOW

      JAMESON BLACK BARREL

      A tribute to the cooper’s method of charring barrels. Charring is an age-old method for invigorating barrels, but these days we use double charred barrels by choice rather than through necessity.

      Matured in a combination of American oak, sherry casks and double charred bourbon barrels, Jameson Black Barrel is a blend of ‘small batch’ grain and traditional Irish Pot Still whiskeys.

      Time spent maturing in these barrels lends this whiskey intensified notes of vanilla sweetness and caramel, alongside toasted wood, fruit, and warm spice.

      The Whiskey

      A complex blend of whiskeys, with some noteworthy component parts:

      • A unique small batch grain whiskey, distilled only one week per year.
      • Blended with a higher proportion of Irish Pot Still whiskey, adding a robust creamy finish.
      • Matured in a combination of American oak, Spanish Sherry Cask and Double Charred Bourbon barrels.

      TASTING NOTES

      NOSE

      Butterscotch & creamy, toffee fudge aroma.

      TASTE

      Nutty notes with spice & vanilla sweetness.

      FINISH

      Rich & intense toasted wood and vanilla

      AWARDS

      RECENT
      NOTEWORTHY ACCOLADES

      Black Barrel is the trade up whiskey, for elevated drinks moments… but ‘showing off’ or ‘being exclusive’ have never really been our style. The drinks and the setting may be super premium, but the moment is still about real authentic connections.

      Black Barrel takes the occasion One Step Further… allowing you to trade up, without changing who you are. Super Premium, but still without the pretense.

      And of course, there’s the Taste, we went One Step Further to create.
      Another level of smoothness, delivered in every bottle, in every sip, and in every cocktail.

      But don’t take our word for it, the below awards speak louder than words!

      isc medal
      bti medal

      FAQs

      How do I enter the competition?

      Please refer to the ‘HOW TO ENTER‘ section of our site for full details.

      How will video submissions be scored?

      Working with our 3 independant judges, we will score each entry according to the below judging criteria:

      • Drink concept & presentation (40)
      • Brand integration (30)
      • Video production integration (30)

      Max Points Available: 100

      Where will I find comeptition updates?

      Follow us @JamesonHOSTS for all updates/announcements.

      Will I receive feedback based on my submission?

      No, we anticipate too many entries to be in a position to provide individual feedback.

      Can I use other branded products in my entry video?

      If using other spirit based products, we encourage you to use any of the Pernod Ricard portfolio products, otherwise such products must be referred to generically (omitting brand names and any branded visual references) e.g. vodka, rum, stout etc. in non-branded bottles.

      What video orientation should I shoot my video in?

      Please shoot in PORTRAIT.

      What countries/markets is this competition open to?

      Open to all entrants globally (excluding the USA), subject to our Terms & Conditions.

      Sorry to all our US friends!

      I have never worked in the drinks industry professionally but I like making cocktails at home, can I enter this competition?

      Sorry, you must be a bar professional who has (within the last 5 years) or is currently working professionally within the drinks industry to enter this competition.

      Please note that proof may be required should your entry be successful.

      I don’t have Jameson Black Barrel in my country! What can I do?

      First of all, we feel for you!

      But don’t worry, because we’ve got you covered.

      All you have to do is decant Jameson Original into a unbranded bottle and talk about it as if it’s Jameson Black Barrel by referencing it’s tasting notes and flavour profile etc.

      Good luck!