Combine 1.5 Parts of Jameson Black Barrel, 0.5 parts of Pernod Absinthe, 1 part fresh apple juice, 0.75 parts of fresh lime juice and 0.75 parts sugar syrup into shaker.
Add ice and shake vigorously.
Strain into an ice-filled rocks glass with an apple slice and freshly grated nutmeg.
Ingredients
1.5 parts Jameson Black Barrel
0.5 parts Pernod Absinthe
1 part fresh apple juice
0.75 parts fresh lime juice
0.75 parts sugar syrup
Apple slice & nutmeg to garnish
How To Make
Combine 1.5 Parts of Jameson Black Barrel, 0.5 parts of Pernod Absinthe, 1 part fresh apple juice, 0.75 parts of fresh lime juice and 0.75 parts sugar syrup into shaker.
Add ice and shake vigorously.
Strain into an ice-filled rocks glass with an apple slice and freshly grated nutmeg.