Drinks

Bow St. Lemonade

Upgrade your lemonade game with this Jameson Crested 10 zinger, perfect for summery drinks.

  • 40ml Jameson Crested
  • 25ml Rhubarb Liqueur
  • 20ml Fresh Lemon
  • 5ml Bee Pollen Syrup
  • Top cloudy lemonade
  • Shake & strain 40ml Crested, 25ml rhubarb liqueur, 20ml fresh lemon, 5ml bee pollen syrup into an ice filled highball glass.
  • Top with cloudy lemonade.

Ingredients

  • 40ml Jameson Crested
  • 25ml Rhubarb Liqueur
  • 20ml Fresh Lemon
  • 5ml Bee Pollen Syrup
  • Top cloudy lemonade

How To Make

  • Shake & strain 40ml Crested, 25ml rhubarb liqueur, 20ml fresh lemon, 5ml bee pollen syrup into an ice filled highball glass.
  • Top with cloudy lemonade.
newsletter

Thanks for joining our family!

While you’re waiting to hear from us, why don’t you check out some of our delicious drinks recipes for the next time you’re hosting your pals?

SHOW ME RECIPES

Something went wrong