• 2 oz Jameson Black Barrel
  • 1/4 oz pumpkin syrup
  • 2 dashes aromatic bitters
  • Sage leaf to garnish


  • Pour Jameson Black Barrel, pumpkin syrup, bitters over ice
  • Stir and pour into rocks glass.
  • Garnish with sage leaf

Discover our story from grain to glass.

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