Chorizo and Manchego Skewers with Pineapple
What Willy Cook has designed your next favourite foodie fix. These tangy skewers burst with flavour and dance round the palette to a sweet and spicy beat. It’s true what they say, simple has never tasted so good.
Ingredients:
- 1 chorizo ring
- 1 manchego block
- 1 pineapple
Recipe Steps:
- Slice your chorizo into small discs and fry in a pan until crispy.
- Cut your manchego into cubes.
- Cut all the janky stuff off the pineapple and cut the lovely yellow flesh into cubes.
- Place onto skewers. I went manchego, chorizo, pineapple, chorizo, manchego. You do you hun x
