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Cocktails

Pass the Syrup

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5.0

And pass it again please.

What do you need

Ingredients for Pass the Syrup

  • 50 ml Jameson Original
  • 25 ml Lemon Juice
  • 20 ml Maple Syrup
  • 1 Dash Bitters
  • 1 Egg White
  • Ice Cubes
  • Nutmeg
  • 1⅔ Parts Jameson Original
  • ⅚ Parts Lemon Juice
  • ⅔ Parts Maple Syrup
  • 1 Dash Bitters
  • Part Egg White
  • Ice Cubes
  • Nutmeg
Difficulty
Nutrition

  • Gluten
    Free

Glassware

  • Coupe Glass

Equipment

  • Jigger

  • Juicer

  • Shaker

  • Strainer

Step-by-step

How to make Pass the Syrup

  1. Add all ingredients to a cocktail shaker and ‘dry-shake’ without ice.

  2. Add ice and shake again. Strain cocktail into a chilled coupe glass.

  3. Garnish with grated nutmeg over the top.

About this Cocktail

This twist on a sour is like no other. Created by Ireland’s Luke Tynan, a master at his craft. It will ’dry-shake’ you to your core with how delicious it is.

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