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Cocktails

Call Me Bubbles

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2.0

Toast to life’s special moments with the effervescent ‘Call Me Bubbles’ Jameson Cocktail recipe. Made with the sparkling sweetness of prosecco, the tangy freshness of lemon, and the smoothness of Jameson Irish Whiskey, this delightful blend is perfect for celebrating birthdays, anniversaries, or any occasion worth raising a glass to.

What do you need

Ingredients

  • 25 ml
    Jameson Black Barrel
  • 30 ml
    Rhubarb liqueur
  • Champagne
  • 10 ml
    Lemon Juice
  • Ice Cubes
  • ⅚ Parts
    Jameson Black Barrel
  • 1 Part
    Rhubarb liqueur
  • Champagne
  • ⅓ Parts
    Lemon Juice
  • Ice Cubes
Step-by-step

How to make

  1. Add all ingredients except champagne to a cocktail shaker with ice and shake.

  2. Strain into a coupe glass and top with champagne.

  3. Garnish with a lemon zest.

About this Cocktail

Crack out the champagne for this deliciously refreshing cocktail, made with Jameson Black Barrel and fizz.

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