Cocktails

Jameson Cold Brew Iced Latte

The pumpkin spice latte of summer. Only oh so much more delicious.

What do you need

Ingredients

  • 45 ml Jameson Cold Brew
  • 90 ml Cold Brew Coffee
  • 30 ml Heavy Whipped Cream
  • Whipped Cream
  • 1½ Parts Jameson Cold Brew
  • 3 Parts Cold Brew Coffee
  • 1 Part Heavy Whipped Cream
  • Whipped Cream
Step-by-step

How to make

  1. Build over ice in a collins glass

  2. Stir gently once or twice to blend

  3. Gently pour the cream over the top to create a layer.

About this Cocktail

Combining the triple distilled smoothness of Jameson with the bold natural cold brew flavour. This summer special is sure to refresh the senses. Making for a real sunshine treat.

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