Cocktails
Pumpkin Old Fashioned
Halloween season is the right time for some originality, so why not try this autumn take on an old fashioned?
Ingredients
- 
                2 Dashes Aromatic Bitters
 - 
                60 ml Jameson Black Barrel
 - 
                10 ml Pumpkin Syrup
 
- 
							2 Dashes Aromatic Bitters
 - 
							2 Parts Jameson Black Barrel
 - 
							⅓ Parts Pumpkin Syrup
 
How to make
- 
                        
To make pumpkin syrup – add 300ml water, 300g demerara sugar, 100g pumpkin purée, 1 cinnamon stick, 3 cloves, 1 star anise to a saucepan on a medium heat, stirring well. Simmer for 5 minutes and remove from heat. Allow to cool, remove spices, bottle and refrigerate.
 - 
                        
Pour Jameson Black Barrel, pumpkin syrup and bitters over ice.
 - 
                        
Stir and pour into rocks glass.
 - 
                        
Garnish with sage leaf.
 
About this Cocktail
The smoothness of Jameson Black Barrel combined with pumpkin flavors make for a polished fall favorite. By adding pumkin syrup to this classic bar cocktail, we´re giving it a lovely earthy sweetness and that good old fashioned festive flair.





