Cocktails
Brisket Sour
Ingredients
- 
                50 ml Jameson Black Barrel
 - 
                15 ml Grapefruit Juice
 - 
                20 ml Lime Juice
 - 
                20 ml Simple Syrup
 - 
                Smoked Salt
 
- 
							1⅔ Parts Jameson Black Barrel
 - 
							½ Parts Grapefruit Juice
 - 
							⅔ Parts Lime Juice
 - 
							20 ml Simple Syrup
 - 
							Smoked Salt
 
- 
                                              
                        
Vegan
 - 
                                              
                        
Gluten
Free 
- 
                    
                    
Coupe Glass
 
- 
                                            
                        
Jigger
 - 
                                              
                        
Juicer
 - 
                                              
                        
Shaker
 - 
                                              
                        
Strainer
 
How to make
- 
                        
Moisten the outside rim of your glass with a slice of lime or grapefruit and dip it in the salt.
 - 
                        
Add all ingredients to a cocktail shaker with ice and shake.
 - 
                        
Strain into your chilled coupe glass.
 





