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Cocktails
Honey, I made a Highball
A playful, yet accessible cocktail designed to amplify the fruity notes within the whiskey.
Ingredients
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50 ml Jameson Single Pot Still
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10 ml Lillet Blanc
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25 ml Lemon Juice
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10 ml Apple Juice
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15 ml Honey
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Top with Soda Water
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1⅔ Parts Jameson Single Pot Still
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⅓ Part Lillet Blanc
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⅚ Part Lemon Juice
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⅓ Part Apple Juice
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½ Part Honey
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Top with Soda Water
How to make
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Mix all ingredients in cocktail shaker
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Pour into Highball glass
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Garnish with Lemon Zest
About this Cocktail
This drink is all about refreshment and is perfect for a hot summer’s day!