Cocktails
The Bloody Molly
Meet Bloody Marys better sister, Bloody Molly. A true crowd pleasing cocktail that makes any brunch better.
Ingredients
- 
                1 stick Celery
 - 
                1 Teaspoon Celery Salt
 - 
                twist Freshly Cracked Black Pepper
 - 
                Ice Cubes
 - 
                40 ml Jameson Irish Whiskey
 - 
                5 ml Lemon
 - 
                1 Whole Prawn or Shrimp
 - 
                2 Dashes Tabasco
 - 
                120 ml Tomato Juice
 - 
                2 Dashes Worcestershire Sauce
 
- 
							1 stick Celery
 - 
							1 Teaspoon Celery Salt
 - 
							twist Freshly Cracked Black Pepper
 - 
							Ice Cubes
 - 
							1⅓ Parts Jameson Irish Whiskey
 - 
							⅙ Parts Lemon
 - 
							1 Whole Prawn or Shrimp
 - 
							2 Dashes Tabasco
 - 
							4 Parts Tomato Juice
 - 
							2 Dashes Worcestershire Sauce
 
How to make
- 
                        
Add all ingredients to a highball glass with ice and stir gently.
 - 
                        
Garnish with a celery stick and a twist of freshly cracked black pepper, and (if you like seafood) a prawn or shrimp.
 
About this Cocktail
This colourful cocktail is an absolute winner. Switching vodka for whiskey (obviously). This spicy, smooth serve will kickstart off any day with mates.






