 
        Cocktails
The Bloody Molly
Meet Bloody Marys better sister, Bloody Molly. A true crowd pleasing cocktail that makes any brunch better.
Ingredients
- 
                1 stick Celery
- 
                1 Teaspoon Celery Salt
- 
                twist Freshly Cracked Black Pepper
- 
                Ice Cubes
- 
                40 ml Jameson Irish Whiskey
- 
                5 ml Lemon
- 
                1 Whole Prawn or Shrimp
- 
                2 Dashes Tabasco
- 
                120 ml Tomato Juice
- 
                2 Dashes Worcestershire Sauce
- 
							1 stick Celery
- 
							1 Teaspoon Celery Salt
- 
							twist Freshly Cracked Black Pepper
- 
							Ice Cubes
- 
							1⅓ Parts Jameson Irish Whiskey
- 
							⅙ Parts Lemon
- 
							1 Whole Prawn or Shrimp
- 
							2 Dashes Tabasco
- 
							4 Parts Tomato Juice
- 
							2 Dashes Worcestershire Sauce
How to make
- 
                        Add all ingredients to a highball glass with ice and stir gently. 
- 
                        Garnish with a celery stick and a twist of freshly cracked black pepper, and (if you like seafood) a prawn or shrimp. 
About this Cocktail
This colourful cocktail is an absolute winner. Switching vodka for whiskey (obviously). This spicy, smooth serve will kickstart off any day with mates.






