COCKTAIL RECIPES
Green Tea & Ginger Sour
When it’s time for tea, this cocktail is an absolute winner. Sophisticated, sour and of course, very smooth. A Green Tea and Ginger Sour is all about subtle luxury. We don’t often brew cocktails, but when we do, you know you’re in for something truly special.
Ingredients
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40 ml Jameson Irish Whiskey
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20 ml Fresh Lemon Juice
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20 ml Green Tea
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20 ml Ginger Syrup
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1⅓ Parts Jameson Irish Whiskey
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⅔ Parts Fresh Lemon Juice
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⅔ Parts Green Tea
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⅔ Parts Ginger Syrup
How to make
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Add all ingredients to shaker with ice and shake for approximately 10 seconds or until the shaker is cold.
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Strain into whiskey glass filled with ice.
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Garnish with lemon twist.
About this cocktail
Green tea, with ginger syrup, fresh lemon juice and Jameson. Not your usual cuppa, it’s what happens when two great cultures collide, resulting in one of the most refined cocktails we’ve ever curated. Usually, we like our tea hot, but for this drink, we’ll make an exception.