Tropical IPA

Ingredients

• 1 Wheel coconut flakes
• 75 ml Coconut water
• Ice Cubes
• 10 ml IPA Syrup
• 35 ml Jameson IPA Edition BUY NOW
• 10 ml Lime Juice
• 1 Wheel Sea Salt Flakes

• 1 Wheel coconut flakes
• 2½ Parts Coconut water
• Ice Cubes
• ⅓ Part IPA Syrup
• 1⅙ Parts Jameson IPA Edition BUY NOW
• ⅓ Part Lime Juice
• 1 Wheel Sea Salt Flakes

How To Make

1. MAKE AN IPA SYRUP: In medium saucepan over medium heat, stir together the IPA with 1 cup of sugar and water until the sugar dissolves. Increase heat slightly, then simmer 5 minutes, stirring occasionally. Refrigerate syrup until cold, about 2 hours.
2. MAKE THE TROPICAL IPA
3. Stir the Jameson IPA Edition with coconut water, IPA syrup and fresh lime juice in a mixing glass filled with rock ice.
4. Rim your highball with the Sea Salt Flakes & some dry coconut.
5. Strain your preparation into the ice filled Highball.

About This Drink

The Tropical IPA is the ideal drink for a hot afternoon of Summer, combining perfectly the bitterness of the IPA, the sweetness of the coconut to the fresh, citrus notes of our Jameson IPA Edition.