Cocktails

Ready For Summer

An almond syrup, Orgeat gives the tropical Mai Tai cocktail its distinct taste.

What do you need

Ingredients

  • 2 Whole Blackberry
  • 2 Chunks Ginger
  • 60 ml Ginger Beer
  • 50 ml Jameson Black Barrel
  • 25 ml Lemon Juice
  • 10 ml Orgeat Almond Syrup
  • 60 ml Raspberry
  • 2 Whole Blackberry
  • 2 Chunks Ginger
  • 2 Parts Ginger Beer
  • 1⅔ Parts Jameson Black Barrel
  • ⅚ Part Lemon Juice
  • ⅓ Part Orgeat Almond Syrup
  • 2 Parts Raspberry
Step-by-step

How to make

  1. Muddle 2 blackberries and 2 chunks of ginger in your cocktail shaker.
  2. Add the rest of the ingredients except the ginger beer and shake with ice.
  3. Strain into a highball glass filled with ice.
  4. Top with Ginger Beer and garnish with a 2 skewered raspberries.

About this Cocktail

In this cocktail, a San Diego bartender from The Beaches blends it with ginger, berries, and Jameson Black Barrel for a delicious summer drink.